DAVIS PHINNEY FOUNDATION ANNUAL FUNDRAISING DINNER

For ticket information to this special, private event please call the Foundation directly at 303.733.3340
Master Sommelier Bobby Stuckey and Chef Lachlan MacKinnon-Patterson open up their award-winning Frasca restaurant to the Davis Phinney Foundation for our annual Boulder fundraising dinner and wine auction.
Frasca Food and Wine
1738 Pearl Street
Boulder, CO 80302
www.frascafoodandwine.com
Please call us at 303-733-3340 if you need information about Boulder area hotels.
Date: 12/2/2009
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